APPROXIMATE ANNUAL SALARY -
PAY GRADE: 33
For more information on benefit and retirement programs, please see the sections below.
In order to receive consideration, applicants must indicate their availability for any work type, travel, and location requirements listed.
Agriculturists perform a variety of inspections and enforcement duties related to regulated agricultural programs such as seed testing and seed certification, commercial pest control licensing, commercial nursery inspection and licensing, vertebrate pest control, noxious weeds, insect and plant disease quarantine surveys, and commercial feed and agricultural product grading.
Incumbents possess a degree of knowledge and proficiency sufficient to perform work independently with little or no additional training.
This position will assist the Nevada produce safety program coordinator in providing outreach and education assistance on practices that minimize food safety risks on farms and in handling facilities. The position will be tasked with obtaining farm inventory data and will assist with developing a Nevada produce safety program. Regular interaction with the public, classroom training, and field work will be required of this position. In addition, grant report writing and travel throughout the state to provide produce safety training will be required.
In order to be qualified, you must meet the following requirements:
Education and Experience (Minimum Qualifications)
Bachelor's degree from an accredited college or university in agricultural science or related field and one year of professional experience in agricultural inspection, seed certification, research, or enforcement of regulations related to agriculture and horticulture; OR one year of experience as an Agriculturist I in Nevada State service; OR an equivalent combination of education and experience as described above.
Requires a valid driver's license or evidence of equivalent mobility at the time of appointment and for continuing employment.
Application Evaluation Exam
The exam will consist of an application evaluation. It is essential that applications include detailed information with time frames regarding education and experience. The most qualified applicants will be contacted by the hiring agency for interview. The hiring agency may require specific skills related testing as part of the interviewing process.
The following additional questions are part of this Recruitment
1) Do you have experience providing education to the public or other service providers? If so, please describe when and where you obtained this experience.
2) Do you have experience in food safety practices? If so, please describe when and where you obtained this experience.